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Basati G, Shiri S, Mirzaei A, Lotfei S. : extractin and determination Polycyclic aromatic hydrocarbons in water an food samples using ultrasound-assisted solvent extraction followed by dispersive liquid-liquid microextraction based on the solidification of floating drop followed by HPLC. Journal title 2021; 4 (3)
URL: http://newresearch.medilam.ac.ir/article-1-459-en.html
URL: http://newresearch.medilam.ac.ir/article-1-459-en.html
Biotechnology and Medicinal Plants Research Center, Ilam University of Medical sciences, Ilam, Iran
Abstract: (1204 Views)
- باغبان، م. و ناصری. ش.،(1388) اندازه گیری ترکیبات هیدروکربن های آروماتیک چند حلقه ای PAHs) ) در آب تصفیه شده تصفیه خانه ها وشبکه توزیع آب شهر تهران و مخازن استان تهران مجموعه مقالات سومین همایش تخصصی مهندسی محیط زیست
2- Grandby, K. and Spliid, N. H. (1995). Hydrocarbons and organochlorines in common mussels from the Kattegat and the belts and their relation to condition indices. Marine Pollution Bulletin, 30: 167-178.
3- Kennish, M. J., (1997). Pollution Impacts on Marine Biotic Communities.CRC Press.310p. pp: 40-51.
4- Kennish, M. J.,(2001). Practical Handbook of Marine Science. Third Edition. CRC Press. 876pp.
5- Llobet, J. M., Bocio, A., Domingo, J.L., Teixido, A., Casas, C., and Mu¨ller, L., (2006), Levels of polychlorinated biphenyls in foods from Catalonia, Spain: estimated dietary intake. J. Food Prot. 66:479–484.
-6IARC, Monographs on the evaluation of carcinogenic risks to humans, Some Naturally Occurring Substances: Food Items and Constituents, Heterocyclic aromatic amines and mycotoxins, International Agency for Research on Cancer, Lyon, vol. 56, 1997, pp. 163–242.
-7 N.T. Program, NTP 11th Report on Carcinogens, Report on Carcinogens: Carcinogen Profilesprofiles, vol. 11, 2004, p. 1.
-8 S. Casal, E. Mendes, J. Fernandes, M. Oliveira, M. Ferreira, Analysis of heterocyclic aromatic amines in foods by gas chromatography–mass spectrometry as their tertbutyldimethylsilyl derivatives, J. Chromatogr. A 1040 (2004) 105–114.
-9 D. Wong, K.W. Cheng, M. Wang, Inhibition of heterocyclic amine formation by water-soluble vitamins in Maillard reaction model systems and beef patties, Food Chem. 133 (2012) 760–766.
-10 M.R. Khan, M. Naushad, Z.A. Alothman, I.H. Alsohaimi, M.S. Algamdi, Solid phase extraction and ultra performance liquid chromatography-tandem mass spectrometric identification of carcinogenic/mutagenic heterocyclic amines in cooked camel meat, RSC Adv. 5 (2015) 2479–2485.
-11 S. Manabe, O. Wada, M. Morita, S. Izumikawa, K. Asakuno, H. Suzuki, Occurrence of carcinogenic amino-α-carbolines in some environmental samples, Environ. Pollut. 75 (1992) 301–305.
-12 H. Kataoka, T. Hayatsu, G. Hietsch, H. Steinkellner, S. Nishioka, S. Narimatsu, S. Knasmüller, H. Hayatsu, Identification of mutagenic heterocyclic amines (IQ, Trp-P-1 and AαC) in the water of the Danube River, Mutat. Res. 466 (2000) 27–35.
-13 G. Zhao, S. Wang, Y. Fu, J. Yu, B. Wang, F. Xie, J. Xie, Analysis of the heterocyclic aromatic amines in cigarette smoke by liquid chromatography–tandem mass spectrometry, Chromatographia 77 (2014) 813–820.
-14 Y. Ono, I. Somiya, Y. Oda, Identification of a carcinogenic heterocyclic amine in river water, Water Res. 34 (2000) 890–894.
-15 E.E. Bessette, I. Yasa, D. Dunbar, L.R. Wilkens, L. Marchand, R.J. Turesky, Biomonitoring of carcinogenic heterocyclic aromatic amines in hair: a validation study, Chem. Res. Toxicol. 22 (2009) 1454–1463.
-16 A. Dundar, C. Sarıçoban, M.T. Yılmaz, Response surface optimization of effects of some processing variables on carcinogenic/mutagenic heterocyclic aromatic amine (HAA) content in cooked patties, Meat Sci. 91 (2012) 325–333.
-17 X. Dong, D. Liu, S. Gao, Seasonal variations of atmospheric heterocyclic aromatic amines in Beijing, China, Atmos. Res. 120 (2013) 287–297.
-18 Y. Yan, M.M. Zeng, Z.P. Zheng, Z.-Y. He, G.-J. Tao, S. Zhang, Y.H. Gao, J. Chen, A novel one-step extraction method for simultaneously determining eleven polar heterocyclic aromatic amines in meat products by UHPLC-MS/MS, Anal. Methods6 (2014) 6437–6444.
-18 Y. Fu, G. Zhao, S. Wang, J. Yu, F. Xie, H. Wang J. Xie, Simultaneous determination of fifteen heterocyclic aromatic amines in the urine of smokers and nonsmokers using ultra-high performance liquid chromatography–tandem mass spectrometry, J. Chromatogr. A 1333 (2014) 45–53.
-19 M. Gibis, Heterocyclic aromatic amines in cooked meat products: causes, formation, occurrence, and risk assessment, Compr. Rev. Food Sci. Food Saf. 15 (2016) 269–302.
-20. Park SS, Kim YJ, Kang CH. Atmospheric polycyclic aromatic hydrocarbons in Seoul, Korea. Atmospheric Environment. 2002;36(17):2917-24.
-21. Dallarosa JB, Mônego JG, Teixeira EC, Stefens JL, Wiegand F. Polycyclic aromatic hydrocarbons in atmospheric particles in the metropolitan area of Porto Alegre, Brazil. Atmospheric Environment. 2005;39(9):1609-25.
-22. Leili M, Naddafi K, Nabizadeh R, Yunesian M, Mesdaghinia A. The study of TSP and PM 10 concentration and their heavy metal content in central area of Tehran, Iran. Air Quality, Atmosphere & Health. 2008;1(3) :159-66.
-23. Halek, F., Nabi, G., & Kavousi, A. (2008). Polycyclic aromatic hydrocarbons study and toxic equivalency factor (TEFs) in Tehran, IRAN. Environmental monitoring and assessment, 143(1-3), 303-311.
-24 Dallarosa, J., Teixeira, E. C., Meira, L., & Wiegand, F. (2008). Study of the chemical elements and polycyclic aromatic hydrocarbons in atmospheric particles of PM 10 and PM 2.5 in the urban and rural areas of South Brazil. Atmospheric Research, 89(1), 76-92.
-25 Kong S, Ding X, Bai Z, Han B, Chen L, Shi J, et al. A seasonal study of polycyclic aromatic hydrocarbons in PM2.5 and PM2.5–10 in five typical cities of Liaoning Province, China. Journal of Hazardous Materials. 2010;183(1–3):70-80.
-26 Masih J, Masih A, Kulshrestha A, Singhvi R, Taneja A. Characteristics of polycyclic aromatic hydrocarbons in indoor and outdoor atmosphere in the North central part of India. Journal of Hazardous Materials. 2010;177(1):190-8.
-27 Li W, Peng Y, Shi J, Qiu W, Wang J, Bai Z. Particulate polycyclic aromatic hydrocarbons in the urban Northeast
-28. Salam MA, Shirasuna Y, Hirano K, Masunaga S. Particle associated polycyclic aromatic hydrocarbons in the
atmospheric environment of urban and suburban residential area. Int J Environ Sci Tech. 2011; 8 (2): 255-66.
-29. Wu, D., Wang, Z., Chen, J., Kong, S., Fu, X., Deng, H., ... & Wu, G. (2014). Polycyclic aromatic hydrocarbons (PAHs) in atmospheric PM 2.5 and PM 10 at a coal-based industrial city: Implication for PAH control at industrial agglomeration regions, China. Atmospheric Research, 149, 217-229. Chicago
-30. Villar-Vidal, M., Lertxundi, A., de Dicastillo, M. M. L., Alvarez, J. I., Santa Marina, L., Ayerdi, M., ... & Ibarluzea, J. (2014). Air polycyclic aromatic hydrocarbons (PAHs) associated with PM 2.5 in a North Cantabric coast urban environment. Chemosphere, 99, 233-238.
-31 Hoseini, M., Yunesian, M., Nabizadeh, R., Yaghmaeian, K., Ahmadkhaniha, R., Rastkari, N., ... & Naddafi, K. (2015). Characterization and risk assessment of polycyclic aromatic hydrocarbons (PAHs) in urban atmospheric Particulate of Tehran, Iran. Environmental Science and Pollution Research, 1-13.
-32 Hassanvand, M. S., Naddafi, K., Faridi, S., Nabizadeh, R., Sowlat, M. H., Momeniha, F., ... & Yunesian, M. (2015). Characterization of PAHs and metals in indoor/outdoor PM 10/PM 2.5/PM 1 in a retirement home and a school dormitory. Science of The Total Environment, 527, 100-110.
-33 Gholampour, A., Nabizadeh, R., Hassanvand, M. S., Taghipour, H., Rafee, M., Alizadeh, Z., ... & Mahvi, A. H. (2015). Characterization and source identification of trace elements in airborne particulates at urban and suburban atmospheres of Tabriz, Iran. Environmental Science and Pollution Research, 1-11.
-34. US EPA. (1999). Compendium Method TO-13A, Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Ambient Air Using Gas Chromatography/Mass Spectrometry (GC/MS).
-35. Weaver, J. (1999). Determination of metals in ambient particulate matter using Neutron Activation Analysis gamma spectrometry. Compendium of Methods for the Determination of Inorganic Compounds in Ambient Air: Compendium Method IO-3.7, US Environmental Protection Agency, Cincinnati.
-36. BRITISH STANDARD EN 12341:2014, Ambient air - Standard gravimetric measurement method for the determination of the PM10 or PM2,5 mass concentration of suspended particulate matter.
-37 BS EN 15549:2008, Air quality - Standard method for the measurement of the concentration of benzo[a]pyrene in ambient air
2- Grandby, K. and Spliid, N. H. (1995). Hydrocarbons and organochlorines in common mussels from the Kattegat and the belts and their relation to condition indices. Marine Pollution Bulletin, 30: 167-178.
3- Kennish, M. J., (1997). Pollution Impacts on Marine Biotic Communities.CRC Press.310p. pp: 40-51.
4- Kennish, M. J.,(2001). Practical Handbook of Marine Science. Third Edition. CRC Press. 876pp.
5- Llobet, J. M., Bocio, A., Domingo, J.L., Teixido, A., Casas, C., and Mu¨ller, L., (2006), Levels of polychlorinated biphenyls in foods from Catalonia, Spain: estimated dietary intake. J. Food Prot. 66:479–484.
-6IARC, Monographs on the evaluation of carcinogenic risks to humans, Some Naturally Occurring Substances: Food Items and Constituents, Heterocyclic aromatic amines and mycotoxins, International Agency for Research on Cancer, Lyon, vol. 56, 1997, pp. 163–242.
-7 N.T. Program, NTP 11th Report on Carcinogens, Report on Carcinogens: Carcinogen Profilesprofiles, vol. 11, 2004, p. 1.
-8 S. Casal, E. Mendes, J. Fernandes, M. Oliveira, M. Ferreira, Analysis of heterocyclic aromatic amines in foods by gas chromatography–mass spectrometry as their tertbutyldimethylsilyl derivatives, J. Chromatogr. A 1040 (2004) 105–114.
-9 D. Wong, K.W. Cheng, M. Wang, Inhibition of heterocyclic amine formation by water-soluble vitamins in Maillard reaction model systems and beef patties, Food Chem. 133 (2012) 760–766.
-10 M.R. Khan, M. Naushad, Z.A. Alothman, I.H. Alsohaimi, M.S. Algamdi, Solid phase extraction and ultra performance liquid chromatography-tandem mass spectrometric identification of carcinogenic/mutagenic heterocyclic amines in cooked camel meat, RSC Adv. 5 (2015) 2479–2485.
-11 S. Manabe, O. Wada, M. Morita, S. Izumikawa, K. Asakuno, H. Suzuki, Occurrence of carcinogenic amino-α-carbolines in some environmental samples, Environ. Pollut. 75 (1992) 301–305.
-12 H. Kataoka, T. Hayatsu, G. Hietsch, H. Steinkellner, S. Nishioka, S. Narimatsu, S. Knasmüller, H. Hayatsu, Identification of mutagenic heterocyclic amines (IQ, Trp-P-1 and AαC) in the water of the Danube River, Mutat. Res. 466 (2000) 27–35.
-13 G. Zhao, S. Wang, Y. Fu, J. Yu, B. Wang, F. Xie, J. Xie, Analysis of the heterocyclic aromatic amines in cigarette smoke by liquid chromatography–tandem mass spectrometry, Chromatographia 77 (2014) 813–820.
-14 Y. Ono, I. Somiya, Y. Oda, Identification of a carcinogenic heterocyclic amine in river water, Water Res. 34 (2000) 890–894.
-15 E.E. Bessette, I. Yasa, D. Dunbar, L.R. Wilkens, L. Marchand, R.J. Turesky, Biomonitoring of carcinogenic heterocyclic aromatic amines in hair: a validation study, Chem. Res. Toxicol. 22 (2009) 1454–1463.
-16 A. Dundar, C. Sarıçoban, M.T. Yılmaz, Response surface optimization of effects of some processing variables on carcinogenic/mutagenic heterocyclic aromatic amine (HAA) content in cooked patties, Meat Sci. 91 (2012) 325–333.
-17 X. Dong, D. Liu, S. Gao, Seasonal variations of atmospheric heterocyclic aromatic amines in Beijing, China, Atmos. Res. 120 (2013) 287–297.
-18 Y. Yan, M.M. Zeng, Z.P. Zheng, Z.-Y. He, G.-J. Tao, S. Zhang, Y.H. Gao, J. Chen, A novel one-step extraction method for simultaneously determining eleven polar heterocyclic aromatic amines in meat products by UHPLC-MS/MS, Anal. Methods6 (2014) 6437–6444.
-18 Y. Fu, G. Zhao, S. Wang, J. Yu, F. Xie, H. Wang J. Xie, Simultaneous determination of fifteen heterocyclic aromatic amines in the urine of smokers and nonsmokers using ultra-high performance liquid chromatography–tandem mass spectrometry, J. Chromatogr. A 1333 (2014) 45–53.
-19 M. Gibis, Heterocyclic aromatic amines in cooked meat products: causes, formation, occurrence, and risk assessment, Compr. Rev. Food Sci. Food Saf. 15 (2016) 269–302.
-20. Park SS, Kim YJ, Kang CH. Atmospheric polycyclic aromatic hydrocarbons in Seoul, Korea. Atmospheric Environment. 2002;36(17):2917-24.
-21. Dallarosa JB, Mônego JG, Teixeira EC, Stefens JL, Wiegand F. Polycyclic aromatic hydrocarbons in atmospheric particles in the metropolitan area of Porto Alegre, Brazil. Atmospheric Environment. 2005;39(9):1609-25.
-22. Leili M, Naddafi K, Nabizadeh R, Yunesian M, Mesdaghinia A. The study of TSP and PM 10 concentration and their heavy metal content in central area of Tehran, Iran. Air Quality, Atmosphere & Health. 2008;1(3) :159-66.
-23. Halek, F., Nabi, G., & Kavousi, A. (2008). Polycyclic aromatic hydrocarbons study and toxic equivalency factor (TEFs) in Tehran, IRAN. Environmental monitoring and assessment, 143(1-3), 303-311.
-24 Dallarosa, J., Teixeira, E. C., Meira, L., & Wiegand, F. (2008). Study of the chemical elements and polycyclic aromatic hydrocarbons in atmospheric particles of PM 10 and PM 2.5 in the urban and rural areas of South Brazil. Atmospheric Research, 89(1), 76-92.
-25 Kong S, Ding X, Bai Z, Han B, Chen L, Shi J, et al. A seasonal study of polycyclic aromatic hydrocarbons in PM2.5 and PM2.5–10 in five typical cities of Liaoning Province, China. Journal of Hazardous Materials. 2010;183(1–3):70-80.
-26 Masih J, Masih A, Kulshrestha A, Singhvi R, Taneja A. Characteristics of polycyclic aromatic hydrocarbons in indoor and outdoor atmosphere in the North central part of India. Journal of Hazardous Materials. 2010;177(1):190-8.
-27 Li W, Peng Y, Shi J, Qiu W, Wang J, Bai Z. Particulate polycyclic aromatic hydrocarbons in the urban Northeast
-28. Salam MA, Shirasuna Y, Hirano K, Masunaga S. Particle associated polycyclic aromatic hydrocarbons in the
atmospheric environment of urban and suburban residential area. Int J Environ Sci Tech. 2011; 8 (2): 255-66.
-29. Wu, D., Wang, Z., Chen, J., Kong, S., Fu, X., Deng, H., ... & Wu, G. (2014). Polycyclic aromatic hydrocarbons (PAHs) in atmospheric PM 2.5 and PM 10 at a coal-based industrial city: Implication for PAH control at industrial agglomeration regions, China. Atmospheric Research, 149, 217-229. Chicago
-30. Villar-Vidal, M., Lertxundi, A., de Dicastillo, M. M. L., Alvarez, J. I., Santa Marina, L., Ayerdi, M., ... & Ibarluzea, J. (2014). Air polycyclic aromatic hydrocarbons (PAHs) associated with PM 2.5 in a North Cantabric coast urban environment. Chemosphere, 99, 233-238.
-31 Hoseini, M., Yunesian, M., Nabizadeh, R., Yaghmaeian, K., Ahmadkhaniha, R., Rastkari, N., ... & Naddafi, K. (2015). Characterization and risk assessment of polycyclic aromatic hydrocarbons (PAHs) in urban atmospheric Particulate of Tehran, Iran. Environmental Science and Pollution Research, 1-13.
-32 Hassanvand, M. S., Naddafi, K., Faridi, S., Nabizadeh, R., Sowlat, M. H., Momeniha, F., ... & Yunesian, M. (2015). Characterization of PAHs and metals in indoor/outdoor PM 10/PM 2.5/PM 1 in a retirement home and a school dormitory. Science of The Total Environment, 527, 100-110.
-33 Gholampour, A., Nabizadeh, R., Hassanvand, M. S., Taghipour, H., Rafee, M., Alizadeh, Z., ... & Mahvi, A. H. (2015). Characterization and source identification of trace elements in airborne particulates at urban and suburban atmospheres of Tabriz, Iran. Environmental Science and Pollution Research, 1-11.
-34. US EPA. (1999). Compendium Method TO-13A, Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Ambient Air Using Gas Chromatography/Mass Spectrometry (GC/MS).
-35. Weaver, J. (1999). Determination of metals in ambient particulate matter using Neutron Activation Analysis gamma spectrometry. Compendium of Methods for the Determination of Inorganic Compounds in Ambient Air: Compendium Method IO-3.7, US Environmental Protection Agency, Cincinnati.
-36. BRITISH STANDARD EN 12341:2014, Ambient air - Standard gravimetric measurement method for the determination of the PM10 or PM2,5 mass concentration of suspended particulate matter.
-37 BS EN 15549:2008, Air quality - Standard method for the measurement of the concentration of benzo[a]pyrene in ambient air
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Received: 2019/07/6 | Accepted: 2019/07/8 | Published: 2021/11/6
Received: 2019/07/6 | Accepted: 2019/07/8 | Published: 2021/11/6
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